All About Duck

Mon23Sep6:30 PMMon9:30 PMEvent OverCompletedAll About Duckwith Chris Squire -- $105Class TypeDemonstration

Class Details

Take the mystery out of cooking duck with Chef Chris Squire in tonight’s class. Let Chris show you how to prepare delicious duck dishes and the perfect sauces and sides to put with it for your next get together with family and friends.



  • Confit of Duck Tacos with Cranberry Pear Chutney
  • Seared Breast of Duck with Rosti Potatoes and Port Demi-glace
  • Cheesecake with Caramel Sauce



*Please read the menu carefully to ensure items meet your dietary restrictions. 

*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen). 


(Monday) 6:30 PM - 9:30 PM


Jill's Table

115 King St, London, ON N6A 1C3

Class Instructor(s)

  • Chris Squire

    Chris Squire

Get Tickets

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