All About Duck
Mon23Sep6:30 PMMon9:30 PMEvent OverAll About Duckwith Chris Squire -- $105Class TypeDemonstration
Class Details
Take the mystery out of cooking duck with Chef Chris Squire in tonight’s class. Let Chris show you how to prepare delicious duck dishes and the perfect sauces and sides
Class Details
Take the mystery out of cooking duck with Chef Chris Squire in tonight’s class. Let Chris show you how to prepare delicious duck dishes and the perfect sauces and sides to put with it for your next get together with family and friends.
Menu:
- Confit of Duck Tacos with Cranberry Pear Chutney
- Seared Breast of Duck with Rosti Potatoes and Port Demi-glace
- Cheesecake with Caramel Sauce
***ALL TICKETS ARE FINAL SALE***
*Please read the menu carefully to ensure items meet your dietary restrictions.
*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen).
Time
September 23, 2019 6:30 PM - 9:30 PM(GMT-05:00)
Location
Jill's Table
115 King St, London, ON N6A 1C3
Class Instructor(s)
-
Chris Squire
Chris Squire