June, 2019

Mon17Jun6:30 PM9:30 PMEvent OverBring on the Bourbonwith Christie Pollard — $1106:30 PM - 9:30 PM EST Class Type:Demonstration,Pairings

Class Details

Christie Pollard is bringing on the bourbon! Guests will learn how to incorporate the smoky and sweet bourbon flavour in a wide range of dishes and have bourbons paired with each course.

You will also take home a Glencairn crystal tasting glass, valued at $10.99


Menu:

  • Mango Jalapeno Bourbon Julep
  • Quick Pickled Shrimp with Toasts and Aioli
  • Spinach Salad with Bacon, Blue Cheese, Apple and Bourbon Vinaigrette
  • Bourbon Molasses Glazed Salmon with Crispy Leeks
  • Bourbon Peach Upside Down Cake with Salted Caramel Bourbon Ice Cream

***ALL TICKETS ARE FINAL SALE***

***ATTENDEES MUST BE 19 YEARS OR OLDER***

*Please read the menu carefully to ensure items meet your dietary restrictions. 

*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen). 

Class Instructor(s)

  • Christie Pollard

    Christie Pollard

    Christie Pollard is a culinary instructor and CAPS certified Sommelier. She shares her enthusiasm for all things food and drink in our Food & Drink Pairing classes. She is the co-founder of Cork and Board Consulting, with chef Josie Pontarelli.

Time

(Monday) 6:30 PM - 9:30 PM EST

Location

Jill's Table

115 King St, London, ON N6A 1C3

Get Tickets

Use the "click here for tickets" link above

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