Burger! Burger! Burger!

Fire up the grill — it’s burger season and chef Paul Harding is here to share a few of his favourite recipes.

Menu:

• Korean Short Rib and Fried Egg Burger
• Bratwurst Sausage Burger
• All American Burger

***ALL TICKETS ARE FINAL SALE***

*Please read the menu carefully to ensure items meet your dietary restrictions. 

*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen).