Chef’s Menu
Wed27Feb6:30 PMWed9:30 PMEvent OverChef’s Menuwith Chad Stewart — $80Class TypeDemonstration
Class Details
Chef Chad Stewart of Field to Fork Catering shares a special menu with a touch of Asian flair that will switch things up for your next dinner party. Menu:
Class Details
Chef Chad Stewart of Field to Fork Catering shares a special menu with a touch of Asian flair that will switch things up for your next dinner party.
Menu:
- Miso Soup with Local Organic Miso Paste from Harvest Pantry, Tofu, Scallion, and Turmeric
- Slow-cooked Korean BBQ Pork on Steamed Bun with Julienned Vegetables, Kimchi, Fresh Herbs and Peanut Sauce
- Crispy Chicken with Local Vegetables, Bacon, and Egg Stir-fried Rice
***ALL TICKETS ARE FINAL SALE***
Time
February 27, 2019 6:30 PM - 9:30 PM EST(GMT+00:00)
Location
Jill's Table
115 King St, London, ON N6A 1C3
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