Cider and Food Pairing
Class Details
Hard cider is making a splash. Sommelier Christie Pollard joins us to show you how versatile this sparkling beverage can be when paired with food. Menu: Kadai Paneer and Cauliflower (Indian Cheese
Class Details
Hard cider is making a splash. Sommelier Christie Pollard joins us to show you how versatile this sparkling beverage can be when paired with food.
Menu:
- Kadai Paneer and Cauliflower (Indian Cheese in a Spiced Curry) with Naan
- Kimchi Scallion Pancakes with Gochujang
- Squash Gnocchi with Sage Brown Butter
- Chive and Ginger Crepes with Red Cooked Chicken
Tickets: $95.00 +HST
All ticket sales are final
Time
October 15, 2018 6:30 PM - 9:30 PM EST(GMT+01:00)
Location
Jill's Table
115 King St, London, ON N6A 1C3
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