French Cooking Made Easy

Thu11Jul6:30 PMThu9:30 PMEvent OverFrench Cooking Made Easywith Ran Ai -- $95Class TypeDemonstration

Class Details

French cooking does not have to be complicated. In this class, chef Ran Ai will share some of her easy favourites.


Menu:

  • Shrimp Bisque
  • Smoked Trout Salad with Belgian Endive, Green Apple and Citrus Vinaigrette
  • Braised Duck Legs with Provençal Vegetable Gratin and Herb Oil
  • Dark Chocolate and Espresso Terrine with Vanilla Sauce and Pistachio

***ALL TICKETS ARE FINAL SALE***

*Please read the menu carefully to ensure items meet your dietary restrictions. 

*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen). 

Time

July 11, 2019 6:30 PM - 9:30 PM EST(GMT+01:00)

Location

Jill's Table

115 King St, London, ON N6A 1C3

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Class Instructor(s)

  • Ran Ai

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