French Feast
Tue24Mar6:30 PMTue9:30 PMEvent OverFrench Feastwith Paul Harding — $95Class TypeDemonstration
Class Details
Bon appetit! French cuisine is a favourite amongst many with its rich ingredients, balanced flavours and creativity in every dish. Join Chef Paul Harding for a delicious menu of traditional
Class Details
Bon appetit! French cuisine is a favourite amongst many with its rich ingredients, balanced flavours and creativity in every dish. Join Chef Paul Harding for a delicious menu of traditional French recipes.
Menu:
- Coquilles Saint-Jacques
- Pissaladière – two ways
- Coq au Vin
- Crème Caramel
***ALL TICKETS ARE FINAL SALE***
*Please read the menu carefully to ensure items meet your dietary restrictions.
*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen).
Time
March 24, 2020 6:30 PM - 9:30 PM EST(GMT-04:00)
Location
Jill's Table
115 King St, London, ON N6A 1C3