Gluten-free Baking

Tue26Mar6:30 PMTue8:30 PMEvent OverCompletedGluten-free Bakingwith Kim Banman — $65Class TypeDemonstration

Class Details

Kim Banman, owner/operator of the Urban Oven Company here in London, specializes in making gluten-free doughs for pizzas, breads and desserts. This evening she will focus on the sweet side of things, offering lots of tips and tricks to creating mouth-watering gluten-free treats.


Menu:

  • Pecan Praline Cinnamon Buns
  • Wild Orange Essential Oil Glazed Madeleine
  • Mango Ginger Oatmeal Crunch Cookies

A light salad will be served to start the evening.


***ALL TICKETS ARE FINAL SALE***

Time

(Tuesday) 6:30 PM - 8:30 PM EST(GMT-04:00)

Location

Jill's Table

115 King St, London, ON N6A 1C3

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