Hands-on Knife Skills
Tue13Nov6:30 PMTue8:30 PMEvent OverCompletedHands-on Knife Skillswith Ran AiClass TypeHands-on
Class Details
Gain confidence in the kitchen in this hands-on session with chef Ran Ai. Chef Ran will guide you through how to hone and care for your knives, as well as
Class Details
Gain confidence in the kitchen in this hands-on session with chef Ran Ai. Chef Ran will guide you through how to hone and care for your knives, as well as a variety of cutting techniques.
Special Offer for Class Attendees: Take home a Wusthof 6″ chef’s knife (valued at $155) for $100. And 20% off regularly priced Wusthof knives.
Menu:
- Turkey and White Bean Chili with Toasted Garlic Bread
Tickets: $65 +HST
All ticket sales are final
Time
(Tuesday) 6:30 PM - 8:30 PM EST
Location
Jill's Table
115 King St, London, ON N6A 1C3
Class Instructor(s)
-
Ran Ai
Ran Ai
A graduate of Western University and Stratford Chefs School, Ran moved to Canada in 2002 from Beijing, China.
Rooted in Chinese cuisine but trained in Classic French, Ran has worked in numerous restaurants with many types of international cuisines including French, Italian, and Japanese.