February, 2019

Thu28Feb6:30 PM9:30 PMEvent OverHands-on Pizza Makingwith Carmen Barquero — $956:30 PM - 9:30 PM EST Class Type:Hands-on

Class Details

Sometimes nothing is better than pulling a homemade pizza straight out of the oven. The crispy crust; melting cheese; topped just the way you like it! Learn just how easy it is to make your own pizza dough (+ a gluten-free option!) and sauce under the guidance of chef Carmen Barquero.


Menu:

  • Antipasti Pizza
  • Kale Pesto and Italian Sausage Skillet Pizza
  • Gluten-free Crispy Tortilla Skillet Pizza
  • S’more Brownie Pizza

***ALL TICKETS ARE FINAL SALE***

Class Instructor(s)

  • Carmen Barquero

    Carmen Barquero

    Carmen is a graduate of the Culinary Management Program at Fanshawe College. Her journey as a chef started at Bertoldi’s Trattoria and continued at the Black Walnut, and as a teacher at Jill’s Table and the Covent Garden Market. She has been refining her baking skills for over 14 years and is always enthusiastic to learn new techniques from other chefs. Carmen loves being involved with the community through food events and looks forward to continuing to teach students how to bake, and have fun doing it!

Time

(Thursday) 6:30 PM - 9:30 PM EST

Location

Jill's Table

115 King St, London, ON N6A 1C3

Get Tickets

Use the "click here for tickets" link above

X
X
X