Holiday Meal

Tue06Nov6:30 PMTue9:30 PMEvent OverHoliday Mealwith Chris SquireClass TypeDemonstration

Class Details

Not your traditional turkey; let chef Chris Squire treat you to some fresh holiday meal ideas.

Menu:

  • Cured Salmon with Honey Dijon and Dill Sauce
  • Duck Two Ways (Breast and Leg) with Sweet and Sour Red Cabbage, Roasted Potatoes and Cranberry Pear Chutney
  • Pecan Bread Pudding with Crème Anglais

Tickets: $80.00 +HST
All ticket sales are final

Time

November 6, 2018 6:30 PM - 9:30 PM EST(GMT+00:00)

Location

Jill's Table

115 King St, London, ON N6A 1C3

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Class Instructor(s)

  • Chris Squire

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