May, 2019
Class Details
We’ve all heard how the “secret is in the sauce.” Join Chef Chris Squire to learn about some classic sauces to add to your culinary repertoire. Menu: Gratin of Chicken with
Class Details
We’ve all heard how the “secret is in the sauce.” Join Chef Chris Squire to learn about some classic sauces to add to your culinary repertoire.
Menu:
- Gratin of Chicken with Four Cheese Bechamel
- Mixed Greens and Herb Salad with Vinaigrette
- Pork Tenderloin Medallions with Mushroom and Madeira Reduction
- Fresh Berries with Sabayon
***ALL TICKETS ARE FINAL SALE***
*Please read the menu carefully to ensure items meet your dietary restrictions.
*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen).
Class Instructor(s)
-
Chris Squire
Chris Squire
Time
(Wednesday) 6:30 PM - 9:30 PM
Location
Jill's Table
115 King St, London, ON N6A 1C3
Get Tickets
Use the "click here for tickets" link above