Get swept away to the magical Middle East with Jill and join her for a warming and flavourful three-course vegetarian meal showcasing some of her favourite Middle Eastern recipes. Class includes:
Get swept away to the magical Middle East with Jill and join her for a warming and flavourful three-course vegetarian meal showcasing some of her favourite Middle Eastern recipes.
Class includes: A jar of sumac, a jar of rose harissa, and a can of chickpeas ($20 value)
- Shakshuka (demo)
- Fattoush Salad (cook along)
- Moroccan Vegetable Harira Soup (cook along)
***ALL TICKETS ARE FINAL SALE***
Classes are conducted via Zoom.
About three to four days before the event, participants will receive:
• Class ID/URL and password
• Recipe package
• Shopping list (and sometimes specialty ingredients)
• Equipment list (and sometimes included kitchenwares)
Jill Wilcox was born and raised in London, Ontario. It was on a trip to Europe that she knew her life would revolve around food, well-prepared meals and bringing friends and family together around the table. For over 35 years, Jill has inspired others to cook through her London Free Press recipe column, many cook books and cooking classes. Since 1999, Jill’s Table has been London’s premier specialty food and housewares store, bringing in the best products from across Canada and around the world. In the spirit of giving back to the community, she established The Jill Wilcox Foundation in 2012. All funds raised by the foundation go to local charitable organizations that help women and children in food related initiatives.
(Monday) 5:30 PM - 7:00 PM EST
Use the "click here for tickets" link above
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