February, 2019
Class Details
Explore the compelling flavours of Korean food with chef Ran Ai as she shares an evening full of rich, flavour-packed, spicy and exotic dishes. Menu: Cucumber Kimchi Vegetable Pancake Spicy White
Class Details
Explore the compelling flavours of Korean food with chef Ran Ai as she shares an evening full of rich, flavour-packed, spicy and exotic dishes.
Menu:
- Cucumber Kimchi
- Vegetable Pancake
- Spicy White Fish, Shrimp and Clam Stew with Various Banchan
- Sweet Red Bean Soup with Rice Cake Balls
***ALL TICKETS ARE FINAL SALE***
Class Instructor(s)
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Ran Ai
Ran Ai
A graduate of Western University and Stratford Chefs School, Ran moved to Canada in 2002 from Beijing, China. Rooted in Chinese cuisine but trained in Classic French, Ran has worked in numerous restaurants with many types of international cuisines including French, Italian, and Japanese.
Time
(Wednesday) 6:30 PM - 9:30 PM EST
Location
Jill's Table
115 King St, London, ON N6A 1C3
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