Sushi and Sake
Join Chef Ran Ai for a night of sushi and sake. The class will include a tasting of three different sakes. Enjoy two delicious Japanese appetizers to start, followed by
Join Chef Ran Ai for a night of sushi and sake. The class will include a tasting of three different sakes. Enjoy two delicious Japanese appetizers to start, followed by an exclusive demonstration of how sushi is made, then finish the night off tasting a wide selection of sushi rolls!
- Japanese Salad with Sesame Dressing
- Tofu and Clam Miso Soup
- Tuna Sushi/Tofu Sushi
- Spicy Shrimp Rolls/Unagi Rolls
- Sushi Tower
***ALL TICKETS ARE FINAL SALE***
*Please read the menu carefully to ensure items meet your dietary restrictions.
*Note we are not an allergen-free facility; while we attempt to accommodate allergies, attendees are responsible to take their own necessary medical precautions (e.g. bring an EpiPen).
(Thursday) 6:30 PM - 9:30 PM EST
115 King St, London, ON N6A 1C3
A graduate of Western University and Stratford Chefs School, Ran moved to Canada in 2002 from Beijing, China.
Rooted in Chinese cuisine but trained in Classic French, Ran has worked in numerous restaurants with many types of international cuisines including French, Italian, and Japanese.