January, 2019

Thu24Jan6:30 PM9:30 PMEvent OverSweet and Savory Puff Pastrywith Carmen Barquero — $806:30 PM - 9:30 PM EST Class Type:Demonstration

Class Details

Whether you’re looking for something to satisfy a sweet tooth or be a main player in a show-stopping appetizer, puff pastry is a great place to start. Chef Carmen Barquero will show you how to make:

  • Caramelized Fennel Tarts
  • Mini Sausage Pies with a Light Green Salad
  • Wild Mushroom Koulibiacs
  • Apricot Almond Dartois



Class Instructor(s)

  • Carmen Barquero

    Carmen Barquero

    Carmen is a graduate of the Culinary Management Program at Fanshawe College. Her journey as a chef started at Bertoldi’s Trattoria and continued at the Black Walnut, and as a teacher at Jill’s Table and the Covent Garden Market. She has been refining her baking skills for over 14 years and is always enthusiastic to learn new techniques from other chefs. Carmen loves being involved with the community through food events and looks forward to continuing to teach students how to bake, and have fun doing it!


(Thursday) 6:30 PM - 9:30 PM EST


Jill's Table

115 King St, London, ON N6A 1C3

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