Not sure what aquafaba is? Don’t worry, chef Yoda Olinyk is here to tell you all about this new phenomenon in the vegan cooking world. We’ll get into an in-depth conversation about the science behind how this super egg replacement works.
Menu:
- Vegan Crab Cakes with Lemony Aquafaba Mayonnaise
- Chocolate Mint Pudding
- Key Lime Trifle
A warm bowl of vegan soup will also be served!
***ALL TICKETS ARE FINAL SALE***