Preserving

Mon20Sep5:30 PMMon7:00 PMVirtual EventPreservingwith Ran Ai -- $65Class TypeDemonstration,Hands-on

Class Details

There are many techniques used to preserve food, some of which pre-date the dawn of agriculture. In this class, Chef Ran will show you three different techniques for preserving different vegetables to achieve something delicious that can be enjoyed at a later date.

Class includes: a box of Kosher salt, a bottle of Ponti apple cider vinegar and a portion of Korean Chili Pepper ($20 value)


Menu:

  • Crunchy Cucumber Kimchi – Salt Preserving (cook along)
  • Assorted Pickled Vegetables – Vinegar Preserving (cook along)
  • Roasted Tomato/Peppers in Olive oil – Oil Preserving (cook along)

***ALL TICKETS ARE FINAL SALE***

Classes are conducted via Zoom.

About three to four days before the event, participants will receive:

• Class ID/URL and password
• Recipe package
• Shopping list 
• Equipment list

Note: Please be aware that take-home package included in the ticket price will need to be picked up from our store prior to the class. If shipping is required, please contact us directly at 519-645-1335 

Virtual Event Details

Event has already taken place!

Time

September 20, 2021 5:30 PM - 7:00 PM EST(GMT-11:00)

Location

Online

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Class Instructor(s)

  • Ran Ai